lulu bistrot Archives | epicure Magazine

Get set for a multi-faceted dining experience at Wakuda Singapore, Marina Bay Sands

Chef Tetsuya Wakuda’s second restaurant at Marina Bay Sands is an uber-chic Japanese dining concept realised in collaboration together with 50 Eggs Hospitality Group

Le Club 22: Uluwatu’s newest beachfront bar is a must-visit drinking hotspot for cocktail lovers

The beachfront bar at Karma Kandara is the ideal place for sunset tipples and intimate get-togethers

Back to basics: New restaurants to try in Singapore this June 2022

Familiar flavours, traditional techniques, and elevated basics to help you navigate through the half-year mark

Treat Dad to a lavish feast and Macallan Whisky at Wolfgang’s Steakhouse Singapore this Father’s Day 2022

The famed American steakhouse presents a delectable special Set Menu comprising oysters, steak, lamb chops, whisky flights and more

An exclusive outdoor garden dining experience by Siri House and Veuve Clicquot

With Veuve Clicquot Champagne and good food, the lifestyle destination is set to create unforgettable memories amid the lush greenery of Dempsey Hill

Inside Social Lab, the Latest Space in the CBD That’s Perfect for Private Events

From luncheons to cocktails, what’s your first order of business?

Cocktails and nasi lemak: The Coconut Club returns with new all-day dining experience at Beach Road

The new flagship will also see the launch of its first cocktail menu and new modern and traditional desserts

Bring authenticity and high quality to your table with European charcuteries

From dry-cured sausages to cooked ham, find out why European charcuterie products are known for their exceptional quality and unbeatable taste

All fired up: An exclusive preview of Fiamma, the new restaurant by Mirazur chef Mauro Colagreco

“It’s a return to simplicity,” says the renowned chef who wants to offer guests an authentic Italian experience

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