lulu bistrot Archives | epicure Magazine

The Langham, Jakarta debuts in September 2021

Here’s how you can be the first to experience The Langham Hotels and Resorts’ first property in Southeast Asia

Go plant-based at Singapore Vegan Festival 2021

The festival returns with its popular marketplace, workshops and more. Pick up dairy-free desserts, cruelty-free makeup and of course, delicious meat alternatives

Unquestionably The Finest Truffle Experience In Vietnam

Fresh, black winter truffles are among the world’s most exceptional foods. Fortunately for local gourmands, Australia’s finest truffle goodness has now been introduced to Vietnam’s culinary scene courtesy of Le Truffle.

Shangri-La Singapore launches inaugural Festival of Wines

Indulge in six days of wine-soaked events featuring Gaja, Antinori and grower Champagnes

Singapore Food Festival 2021 returns with live masterclasses, tours and secret menus at local restaurants

The 28th edition of the festival goes hybrid with the theme ‘Savour Singapore In Every Bite’

10 reasons why you should stay at The Apurva Kempinski Bali

Bask on life’s finest pleasures at The Apurva Kempinski Bali’s and its all-open facilities on your next staycation in Nusa Dua, Bali

Michelin Guide Singapore welcomes 69 F&B venues to the Bib Gourmand 2021 list

That’s 11 more than in 2019, with 12 new entries spanning a mix of restaurants, street food establishments and hawker stalls

Restaurant Jag’s summer menu will surprise and delight your senses

New yet familiar flavours take centre stage in chef-owner Jeremy Gillon’s Alpine-inspired dishes

New and unique mooncake flavours to enjoy this Mid-Autumn Festival 2021

From pu’er with mochi to green apple with soju truffle, these mooncakes will delight adventurous palates and kick-start the festival come 21 September.

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