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epicure - Life's Refinements is published by
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The new year brings new champagne launches and exceptional vintage releases, the first of which in Singapore was Dom Pérignon 2012. We savoured a taste at 28 Wilkie
Wellness brand Qisane offers conveniently packaged tisanes blended from whole herbs, roots and flowers that are celebrated for their health-giving properties
We suss out the top places serving this deliciously roasted Western-style classic
Cherished items include the Bob Kramer custom steel and meteorite chef knife, Michelin Man sculpture, and chrome duck press
Well-travelled and endlessly passionate about putting smiles on people’s faces, Motsi currently leads the team at Charles H in Seoul
Wine sheds its snobbery at these two new wine bars helmed by passionate sommeliers and Singapore’s top chefs
Go on a playful escapade this April and May at No Forks Given pop-ups at Tippliing Club, Low Tide and The Elephant Room
The lifestyle programme connects like-minded individuals with unique experiences and exclusive privileges
Highest ranking Singapore restaurant is Odette at No.8 while Tokyo’s Den claims the top spot
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