Mustikarasa Culinary Programme

A Four Hands dinner at The Legian Seminyak, Bali that you don’t want to miss

This Chinese New Year, indulge in a six-course food and wine
pairing created by chef Gilles Marx of AMUZ Gourmet and chef
Stéphane Gortina of The Legian Seminyak, Bali.

Star-studded chef lineup for Ban Village charity dinner at W Bali – Seminyak

On 11 January, chefs Jacques Pourcel, Chris Salans, Alain Caron and Beryl Adler come together in a one-night only Cooking for a Cause dinner to support Scholars of Sustenance’s Ban Basic Program.

Living the beach life with The St. Regis Bali Resort’s Fruit de Mer lunch

Enjoy the cool ocean breeze while savouring fresh seafood and sipping unlimited bubbly from Kayuputi Restaurant.

A global brunch at The Laguna Resort & Spa’s Arwana Restaurant

Sundays are made better with the new international brunch spread at Arwana Restaurant.

Four Hands dinner in Bali: Julien Royer and Chris Salans

Secure your seat for this remarkable one-night only event on 20 September.

Detox with a Wellness Day Retreat at The Legian Seminyak, Bali

Because your body and mind need to escape the daily grind.

What to eat and drink at Hotel Indigo Bali Seminyak Beach

Here’s how to hit up the hotel’s three F&B outlets in in one evening.

A taste of Kyoto at Grand Hyatt Bali

From now till 31 July, Hyatt Regency Kyoto’s chef Keiji Mine will be at Grand Hyatt Bali dishing out Kyoto cuisine.

Why you shouldn’t miss Food & Hotel Indonesia 2019

Indonesia’s largest food and hospitality exhibition officially opens on 24 July at Jakarta International Expo Kemayoran and stretches for four days.

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