paris food fair

On the me-new

Classy pub grub and delightful rice dishes are just some of two restaurants’ latest creations to charm diners.

Small plates, big taste

For a dose of conviviality and authentic Spanish fare, here’s our pick of the best tapas bars in town.

Race-fuelled cravings

So, your friends are in town early for Singapore’s night race and you want to show them a different side to our city. Here’s where they can satisfy their hunger pangs.

Post F1 parties

Continue the Grand Prix glitz with our picks of the best celebratory bashes in town.

Making a new nest

Bird’s nest need not be relegated to soups, as demonstrated by the creative culinary team from Tung Lok Group.

Ready, set, lunch

When time is of the essence, set lunches are a quick way to sample a restaurant’s signature dishes.

Michelin-starred chef to cook at Yantra

Indian fine dining restaurant plays host to London-based culinary maestro.

Mooncakes for all

Whether you are hankering for the familiar taste of traditional multi-egg yolk mooncakes to snowskin and alcohol-spiked flavours, the ‘something for everyone’ adage still holds true.

Nonya nuances

Delve in sumptuous Peranakan cuisine this August.

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