Princess Terrace Archives | epicure Magazine

Tea Party for two a la Renaissance

Treat your loved one with the Renaissance Bali Nusa Dua Resort’s signature Modernist Tea Party

Penfolds G5 marks the end of G series and the start of wider international presence

Peter Gago debuts the legendary blend of Grange, the G5, and reveals details on their Bordeaux acquisition and hints at crafting a Penfolds fine white

Dom Pérignon launches 2012 vintage

The new year brings new champagne launches and exceptional vintage releases, the first of which in Singapore was Dom Pérignon 2012. We savoured a taste at 28 Wilkie

IDCS Design Excellence Awards returns for its 9th edition

The competition celebrates interior design excellence, innovation and talent throughout Singapore and the Asia-Pacific region

Traditional remedies in a bag: Introducing Asian-inspired tisanes for a wellness boost

Wellness brand Qisane offers conveniently packaged tisanes blended from whole herbs, roots and flowers that are celebrated for their health-giving properties

Best roast chicken in Singapore

We suss out the top places serving this deliciously roasted Western-style classic

Where to Find the Best Indonesian Cuisine in Uluwatu

From Beef Rendang to Ayam Taliwang, taste the new selection of regional Indonesian cuisine at The Warung, Alila Villas Uluwatu.

Don’t miss Meilleur Ouvrier De France Chef Philippe Urraca’s creations at The Apurva Kempinski Bali

Savour unlimited pastry creations at a special afternoon tea by the renowned chef at Selasar Deli, The Apurva Kempinski Bali

View the late Anthony Bourdain’s trove of personal mementos at The English House

Cherished items include the Bob Kramer custom steel and meteorite chef knife, Michelin Man sculpture, and chrome duck press

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