ramadan Archives | epicure Magazine

Try oat milk with your espresso coffee

Australia’s popular barista milk for coffee, MILKLAB Oat Milk, is now available in Singapore

What to expect at Singapore Cocktail Festival 2021

Strap on your headphones. This year, the festival takes you to 36 bars, themed pub crawls and cocktail brunches inspired by music

5 reasons why you should have a ‘sailcation’ this year end

Charter a yacht with Discover Sailing Asia and sail your stress away to Singapore’s Southern Islands

Fall in love with these fine-dining autumn menus

Get ready for evocative flavours and seasonal dishes that capture the harvests of the season

It’s always an Italian summer at Griglia

Steeped in the tradition of a summer outdoor grill, Griglia Open Fire Italian Kitchen delivers the true essence of an Italian summer over an open flame

Anaori Kakugama is a new cooking tool made from one solid block of carbon graphite

It’s like an ultra-minimalist, futuristic-looking Dutch oven

What you need to know about allergies

Allergies are nothing to sneeze about. We speak to general practitioner Dr Benjamin Loh about the common causes, treatments, and in particular, how to deal with food allergies

Have a delectable Thanksgiving celebration at Wolfgang’s Steakhouse Singapore

Back by popular demand are the restaurant’s turkey offerings, available for takeaway, delivery and dine-in

Club Street Wine Room shows another side of wine with eclectic and trending labels

Cure Concepts founder Andrew Walsh and sommelier Amir Solay create an unpretentious, approachable wine room with wines from different realms

ramadan