recipes Archives | epicure Magazine

Häagen-Dazs – An Extraordinary Experience Bite

Little luxuries have the power to elevate the everyday

Have a milk punch lunch in a bar

Origin Bar innovates with flavourful cocktails to pair with a three-course signature set lunch

Smokey Monkey debuts in Singapore’s bars

Monkey Shoulder’s new peated malt whiskey is available only at bars for now, with some creative pop-ups like Camp Smokey at Jigger & Pony till 2 May

Capella brings Manhattan bar’s old-world glamour with three new cocktails

The Sentosa resort partners with Manhattan bar and introduces new craft cocktails in their suites

Discovering the flavours of Java

epicure was invited to join Amanjiwo’s first Culinary Expedition to Java. Here’s how the memorable three-day gastronomic journey unfolds.

Cocktails that come in neat little packages

Temple Street introduces four handcrafted, ready-to-pour cocktails with a twist.

Asia’s first Andaz resort is now open

The laid-back coastal town of Sanur is home to Andaz Bali.

Brunch & Tarot with Nakula

Discover answers to your life’s questions through a private tarot reading and in-villa brunch when you stay at Nakula Villa Management & Rental’s properties.

Secluded Luxury In A Spectacular Beachfront Destination

On a magnificent swathe of shoreline just south of Hoi An, understated glamour combines with rich culture and stunning natural beauty.

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