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Alila Ubud proudly highlights four Balinese-inspired culinary and cultural journeys to transform your time on the island into a memorable occasion.
From classic white lotus to exciting matcha and tea-infused flavours, these are noteworthy places to get the best mooncake in Jakarta.
Queen’s Catering Bali is highly experienced in serving authentic, tailor-made Indian cuisines for big Indian weddings and ensuring a memorable experience.
Deeply rooted in locality, Padma Hotels unveils Pesta Rakyat Padma to celebrate Independence Day with nostalgic food and fun time.
Jimbaran Puri, A Belmond Hotel, Bali taps into the rich culinary heritage of Indonesia, serving authentic local cuisines through two dinner events.
St. Regis Bar Jakarta, recently listed in Asia’s 50 Best Bars 2024, offers cocktails with a live jazz band in an intimate, softly-lit room.
Queen’s Tandoor, the best Indian restaurant in Bali, offers authentic Indian cuisine and is the only Indian restaurant in Bali offering cocktails on tap.
A group of talented chefs and bold flavours make the dining experiences at Sofitel Bali Nusa Dua Beach Resort a cut above the rest.
Waatu, the newest dining spot at The Ungasan Clifftop Resort, champions the open-flame cooking method with local produce.
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