recipes Archives | epicure Magazine

Meet the chef from Rumari

We talk to Raffles Bali’s executive chef Gaetan Biesuz about his take on Indonesian regional cuisine and the importance of championing local produce.

Get into festive spirits at these new bars

From CNY to The Prohibition era, these new venues transport their guests into experiential spaces with innovative drinks.

New drinks, fresh air

A range of new cocktails and food in these breezy outdoor and al fresco spaces at Caffe Fernet, Bayside Drinks and Eats, and SoFrance

Here’s why you should have your villa managed by Nakula

Are you looking for a professional firm to manage your property in Bali? Here’s what Nakula Villa Management & Rental can do for you.

New bar menus worth the wait

Manhattan, MO Bar, Studio 1939, Junior the Pocket Bar and Atlas Bar have stepped up their cocktail offerings

Dine at Laguna with Chris Salans

Don’t miss the chance to indulge in a three-course tasting menu by the beach at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali.

Cocktails to carry you into the new year

Bottled and canned cocktails go up a notch with new offerings from Pony, Curatif and Zouk Club.

Singapore Distillery debuts six craft gins and a new Merlion Vodka

Proudly Singaporean gin flavours include Coconut Pandan, Singapore Sling and Lime Garden variants, and now a smooth vodka joins the lineup.

Find the high points for a low-key celebration in Bali

With new regulations in place, here’s a round-up of where you can still celebrate Christmas and New Year’s in Seminyak, Jimbaran, Ubud, Nusa Dua, and Uluwatu.

recipes