room package

Savour Japanese specialities for a limited time from the Tohoku Region at Ichiban Boshi

From now till 9 May 2022, the restaurant’s new menu showcases Japanese specialities and premium ingredients from the prefectures of Aomori, Akita, Miyagi and Iwate in the Tōhoku Region

Where to stay on Bali’s Day of Silence in March 2022

Bali will be celebrating Nyepi or Day of Silence for 24 hours on 3 March. Enjoy the unique 24-hour quiet and respite from the island’s best resorts

Wine Club 67 Pall Mall Singapore launches with 1,000 wines by glass

The much-awaited private members’ wine club is finally ready to receive members and guests. Here is our first impression

Tranquil moment of silence at Meliá Bali

Rest, relax and have a tranquil getaway at Meliá Bali, Nusa Dua as the island goes into complete silence on March 2022.

Plant-based butcher Love Handle wants to satisfy your meat cravings

The homegrown joint offers different cuts of meat with different textures and flavours – just as a regular butcher would

Buona Terra marks a decade of contemporary Italian gastronomy with a new look and seasonal menu

Celebrating 10 years of impeccable service, the Michelin-starred Buona Terra is easily one of Singapore’s top addresses when it comes to stellar contemporary Italian fine dining and gastronomy

Indonesian food with a twist

The Kelusa at Samsara Ubud is where you can experience modern Indonesian cuisine in Bali

New affordable eats to discover in Singapore this February 2022

Find authentic Penang hawkerfare, mesmerising saffron risotto, charcoal-grilled steaks and more

Two-Michelin-starred Restaurant Story begins a new chapter in Singapore this April

For four weeks only, chef-patron Tom Sellers will present dishes inspired and led by the British seasons at Flutes Restaurant

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