Si Chuan Dou Hua celebrates its 10th anniversary plant-based partnership with Yang Ming Spring, in collaboration with Nishikane from 14…
A new wave of Chinese restaurants has recently launched in Singapore, bringing everything from innovative hotpot to fiery Sichuan cuisine.…
From now till September, tuck into an array of scrumptious dim sum specially curated by Si Chuan Dou Hua at…