whisky Archives | epicure Magazine

The 16th Food and Hotel Indonesia (FHI) exhibition returns on 26 July in Jakarta

Indonesia’s largest food and hospitality exhibition returns on 26 -29 July 2022 at Jakarta International Expo, Kemayoran

WHAT’S NEW AT DESA POTATO HEAD

From the suites’ reopening to Bali’s first Boiler Room takeover weekend, find out what’s new at Desa Potato Head this July.

Four Hands Dinner in Bali: Benoit Dewitte at Apéritif

Join chef Benoit Dewitte of Belgium’s one Michelin star Benoit en Bernard Dewitte and Apéritif’s executive chef Nic Vanderbeeken for a one-night-only gastronomic feast.

JULY 2022: SPECIAL DINNER EVENTS YOU DON’T WANT TO MISS IN BALI

From a four-day feast of fine food and cocktails to a one-night only beachfront wine dinner, here are special dinner events in Bali’s best restaurants and bars you don’t want to miss in July 2022.

Life in pink: Why Provence rosé wines should be part of your lifestyle

With 2600 years of history on its side, Provence rosé wines continue to garner fans all over the world

A two-pronged approach for Emperador Inc. and its brandy and whisky brands

Global whisky and brandy conglomerate is rising to dominate liquor markets with iconic brands

John Hardy and HANDEP showcase the beauty of Dayak art and culture

Open until 30 July 2022, visit John Hardy Boutique & Gallery at Seminyak to learn more about the tradition of indigenous Dayak art and culture

Where to find gluten-free and vegan dim sum brunch in Bali

Bai Yun at The Apurva Kempinski Bali creates a dedicated gluten-free and vegan menu for your next Saturday or Sunday Brunch

Alila Villas Uluwatu reveals its bespoke Alila Cava

Enjoy Alila Cava, a bespoke brand of sparkling wine by a Spanish winemaker, only at Alila Villas Uluwatu

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