whisky Archives | epicure Magazine

Enjoy a night of caviar and Champagne at Mozaic

For one night only, taste an exquisite 10 Hands dinner with Kaluga Caviar and Duval-Leroy Champagne.

Get your Neapolitan pizza fix at Salsa Verde

Meet Alberto Donagrandi and savour his signature Napoli-style crust at Salsa Verde.

Chino-Latino fare at Mana Uluwatu

A marriage of Asian and Latino flavours at Mana Uluwatu.

Tea with John Hardy at The St. Regis Bali Resort

Inspired by John Hardy’s iconic jewellery collection, The St. Regis Bali Resort presents an elegant afternoon tea at the King Cole Bar starting this July.

Scrumptious seafood at Sunset on Seminyak Restaurant

Watch the sun set at Anantara Seminyak Bali Resort‘s beach restaurant while tucking into the feast.

Break fast, Jakarta style

Feast at the city’s top tables and pamper your loved ones with exquisite hampers during the holy month of Ramadan.

Indonesia and Philippines dominate The Hotelier Awards Asia 2018

Indonesia and Philippines tie at The Hotelier Awards 2018 with five awards each, with JW Marriott Dongdaemum Square taking home the coveted General Manager award.

Mozaic’s The Workshop is now open for lunch

Look forward to modern Indonesian fare and a backdrop of Ubud’s paddy fields when you dine at The Workshop.

The best places to spend Mother’s Day in Bali

Spoil your mum this Mother’s Day with these luxurious treats, from award-winning spas to decadent lunches by the pool, or with a stunning view of Bali’s ocean.

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