wine tour Archives | epicure Magazine

To drink now

This month of romance, the message is in the bottle — Gewürztraminer charms with notes of roses and a palate that ranges from medium dry to sweet.

Maxence Dulou of Ao Yun is making wine above the clouds in Shangri-la, one of the globe’s highest wine regions. June Lee gets up close with the singular red that wants to be not just the best from China, but in the world.

A decadent tour of France

With so many stellar pâtisseries in France, it’s impossible to visit them all. Pastry chef Sae Takagi rounds up her top picks, which span from a Franco-Japanese boutique in Paris to the original macaron purveyor in Saint-Jean-de-Luz.

Eat Clean and Green in Bali

Enjoy guilt-free dining with METIS Restaurant’s revamped lunch menu.

5 powerful Margaret River wineries to know

With Bordeaux-like growing conditions, Margaret River makes some of the best wines in Australia, and these founding five wineries are at the forefront.