Download and read this month's digital issues
epicure - Life's Refinements is published by
Media Group Pte Ltd
20 Bedok South Road
Singapore 469277
Tel: +65 6247 6247
www.media-group.com.sg
This Lunar New Year, we are giving away Swissôtel Merchant Court Singapore’s Braised Buddha’s Temptation Claypot worth $388.80
We’ve picked the best of the best this Chinese New Year – from yu shengs, pen cais to Chinese New Year menus – to save you the trouble of searching.
What’s festive feasting if you can’t enjoy a glass of wine or beer (or three)? Here, our failproof picks with eight classic CNY faves
Chef José Avillez has been awarded the sought-after Grand Prix de L’Art de la Cuisine. This is the first time a chef from Portugal has won.
The Lunar New Year is a time for family reunions, and Forest 森 sees Joe Leong joining his celebrity chef parents, Sam and Forest Leong in the kitchen.
Our team goes undercover to suss out the latest and most talked about restaurants in town.
Say farewell to your diet plans and hello to Golden Peony’s dog-shaped yu sheng and bountiful pen cai.
All you need is a cuppa, butter and strawberry jam to accompany these fabulous baked goods.
As Chinese New Year approaches, take some time away from the noise and hectic atmosphere. We’ve rounded up four places in Vietnam, Thailand, the Philippines and Cambodia for that perfect getaway.
GET IT NOW
NEWSLETTER