Restaurant

Where Every BBQ Dinner Feels Different at Byrd House Bali

Sunset has always been part of Sanur’s quiet charm. As the shoreline slips into golden hour and the sea breeze carries the scent of the grill, Byrd House Bali introduces BBQ Nights at the Beach Deck, a weekly dining programme that turns the simple pleasure of cooking over fire into an evening worth returning for. Rather than repeating the same menu each night, the experience evolves throughout the week, giving every BBQ a different character while making dinner by the sea another reason to linger.

BBQ Nights at Byrd House Bali’s Beach Deck offers a rotating theme throughout the week

Available daily from 6pm to 10pm, BBQ Nights invites guests to discover a rotating lineup shaped around different grilling traditions. Mondays and Tuesdays are devoted to BBQ Meat, where premium cuts and hearty barbecue classics take centre stage for those who appreciate bold, satisfying flavours. Midweek shifts to Seaside Grill on Wednesdays and Thursdays, celebrating freshly grilled seafood accented with bright coastal seasonings that echo Sanur’s waterfront setting. For diners looking to experience an easy-going beachfront BBQ dinner in Bali, the changing themes ensure no two visits feel quite the same.

Pick a day or two and delight in premium cuts or fresh seafood, all fiery and smoky

As the weekend arrives, the atmosphere becomes more spirited with Ring of Fire every Friday and Saturday. Smoky signature creations, open-fire cooking, and the lively energy of the Beach Deck create an evening where the theatre of the grill is just as compelling as the meal itself. Then comes Sunday BBQ, a generous finale that brings together the best of land and sea, making it an ideal gathering for families and friends easing into the week ahead. It is another BBQ experience where dinner naturally stretches beyond the last course, accompanied by ocean breezes and Sanur’s unhurried evenings.

The versatile atmosphere makes it befitting to every occasion

Under the guidance of Executive Chef Luca Masini, the programme is designed to celebrate not only quality ingredients but also the simple pleasure of sharing a meal with loved ones while embracing Sanur picturesque coastline. Whether stopping by after a day exploring the precinct or solely wanting to spend the evening around the grill, every BBQ offers a relaxed dinner experience that captures the easy rhythm of Bali, with prices starting from IDR 110,000. Every return brings a different BBQ dinner experience, making the Beach Deck at Byrd House Bali a destination worth revisiting throughout the week.


For more information and reservations, WhatsApp +62 85179667935 or visit byrdhousebali.com.

Dimas Ponco

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