Categories: FoodHappenings

Wine down fridays

For a delightful end to a busy week, join The Wine Apprentice, a new series by Hilton Singapore that teaches the finer points of wine appreciation. Three interactive wine classes will be conducted over consecutive Fridays from 5.30pm to 7pm on 26 August, 2 and 9 September by hotel sommelier Stephanie Rigourd. Held at il Cielo, the weekly sessions will present up to five different wines against scenic views of the city skyline on the 24th level.

Fundamentals beginning with Bordeaux ▪ 26 August
Understand the basics about wine and its characteristics through Bordeaux

Old and New World Wines ▪ 2 September
Learn about winemaking styles and differentiate between Old and New world wines

Discerning Tasting Notes ▪ 9 September
Distinguish the colours, aromas and tastes of wines and make sense of wine labels

$68 per class, $128 for 2 classes, $138 for 3 classes. To register, call 6730 3395 or email ilcielo@hilton.com. 581 Orchard Road.

Epicure

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