News

There’s truth in truffles

PS.Cafe’s path to social responsibility continues with Italian-based truffles producer Geofoods.

Birthday bash you don’t want to miss

Join the month-long celebration of Lawry’s The Prime Rib Singapore’s 21st anniversary this July.

Go plant-based with vEEF vegan meat

Created by award-winning Australian Chef Alejandro Cancino, find the preservative-free patties at gourmet food store Ryan’s Grocery.

No-fuss gourmet cooking

Planning a chef-worthy meal is easy with prepped and par-cooked ingredients.

Happy Hour: Look up an Old Flame

Ray Letoya makes Rum Old Fashioned even more delicious with bitters and chocolate, just in time for World Chocolate Day.

The best of cocktails, chocolate and cognac

Jigger & Pony presents the first of its limited-edition cocktail- and chocolate-pairing series.

Eat well with Michelin-starred comfort food

Chef Beppe de Vito’s new e-restaurant takes Italian favourites to your doorstep.

Happy Hour: Stir up some Sea Sparkle

Martina Breznanova from The Gibson in London creates some of the best martinis in the world, and here’s one for you.

Top cuts for Japanese meat lovers

Leading exporter of Wagyu and Kobe beef and Hokkaido pork launches online shop with competitive prices.

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