Tucked away in a reimagined schoolhouse in An Khanh, Ho Chi Minh City, NÚC Kitchen & Bar is a quiet manifesto for those who see cooking not merely as craft, but as a way of life. Here, gastronomy becomes an act of remembering, of feeling, of being fully present. Every dish is steeped in seasonality and shaped by a reverence for time, slow, thoughtful, and intentional.
When was the last time a cocktail made you pause, reflect, or even grin a little? Welcome to Ômm — Vietnam’s first mixology concept bar — where artisanal craftsmanship meets an unwavering spirit of experimentation, and every sip feels like a well-timed punchline in an elegantly told story.
Every memorable journey begins with a place that inspires. Vietnam, with its rich cultural tapestry and breathtaking landscapes, has become a stage where hotels, resorts, and destinations transform travel into something deeper—an experience where culture, comfort, and innovation intertwine. From glittering city skylines to tranquil coastal retreats, the country’s finest establishments are shaping experiences that resonate long after guests depart.
At the Gourmet Vietnam Awards 2025, the Hotel & Hospitality Dining category honours destinations where cuisine and travel intertwine. From Saigon’s skyline rooftops to seaside tables on pristine shores, these restaurants and bars transform every stay into a memory — where each flavour tells a story of place, culture and artistry.
Executive Pastry Chef Peter Nguyen brings artistry, innovation, and local flavours to New World Phu Quoc Resort’s pastry creations.
The Gourmet Vietnam Awards 2025 celebrates the nation’s finest chefs, restaurants, and hospitality leaders. Guided by a distinguished advisory board of international hoteliers, sommeliers, entrepreneurs, and tastemakers, the awards ensure credibility and vision. These judges bring unmatched expertise, guaranteeing winners truly embody excellence, creativity, and authenticity in Vietnam’s gastronomy.
Le Méridien Saigon proudly unveils its 2025 mooncake collection, entitled “Moonlight Glamour”. The collection stands out with a distinctive design inspired by the image of a suitcase – a timeless symbol of travel, discovery, and meaningful connections. Featuring two exquisitely crafted gift box editions and four signature mooncake flavors, this refined collection is the perfect gift for loved ones, partners, and friends during the Mid-Autumn season.
The Gourmet Vietnam Awards not only honour culinary excellence but also celebrate the people behind the plates—those who bring vision, artistry, and emotion to the table. This year’s People’s Choice categories invite diners to raise their voices for the chefs who inspire, surprise, and connect us through food.
Gourmet Vietnam Awards, presented by Epicure Vietnam, the country’s leading culinary magazine, is more than just an awards ceremony; it is a national stage celebrating excellence, innovation, and dedication across the vibrant F&B and hospitality landscape.
