A culinary treat your best assistant won’t say no to

Convey your heartfelt appreciation to the assistants that make your workload much more bearable with a slew of Administrative Professionals Week specials at Pan Pacific Singapore.

Edge restaurant will offer an extensive lunch buffet featuring seven live food stations with seafood on ice, sushi, sashimi, and a la minute pastas and pizzas. The Chef’s Speciality sees an impressive salt-crusted sea bass with champagne caviar sauce, charred lemon and soft herbs. Dessert appeals to everyone with a selection that even includes gluten-free dark chocolate walnut brownies.

Those who prefer oriental delicacies can head to Hai Tien Lo for executive chef Lai Tong Ping’s exquisite six-course set menu. Highlights of the menu include a nutritious double-boiled chicken soup with sea conch, dried scallops and cordyceps flower, and braised classic whole abalone with goose web and beancurd. The delightful meal concludes with a refreshing chilled double-boiled pear with imperial swiftlet’s nest and ginseng. A complimentary box of handcrafted pralines make for a sweet parting gift.

25 – 29 April. $48 for Edge’s Buffet Lunch and $98 for Hai Tien Lo’s Lunch and Dinner Set, with a complimentary box of handcrafted signature Chocolate Pralines for administrative professionals. Pan Pacific Singapore, Level 3, 7 Raffles Boulevard. Tel: 6336 8111