Categories: Food Hunting Prizes

June 2010 food hunting

epicure is looking for like-minded foodies to share photos of their favourite restaurant dishes in Singapore or any part of the world. Submit a photo of a dish and tell us why you like it and stand to win a prize!

It’s easy. Simply register and login as as an epicure member to upload your food picture(s).

Three of the best looking photos will be selected each month. This month’s winners will each win a one-night stay at Shangri-la Singapore including breakfast for 2 at The Line worth $728!.

Fancy a holiday without leaving town? Ease your stress with a weekend stay at Shangri-La Singapore’s Tower Wing Deluxe Room. Each room offers a spacious interior in a warm and contemporary décor scheme and an enclosed balcony. Floor-to-ceiling glass windows afford either a city or a pool view while the marble-clad bathroom features a bathtub and separate, glass-enclosed shower. With such luxury accoutrements, checking emails will be the last thing on your mind though complimentary broadband Internet access is available in the room.

At The Line, a diverse selection of cuisines is offered via 16 exciting theatre kitchens. Cutting-edge ambience rules at this upscale buffet establishment which is designed by the world acclaimed Adam D. Tihany. Marked by a modern splash of bright orange and white colours, having your breakfast at this 24-hour restaurant will be an instant mood lifter.

epicure magazine reserves the rights to publicise the participant’s name, picture(s) and name of the restaurant in print and online.
Only winners will be notified. The judges’ decision is final and no correspondence on the decision will be entertained

Start submitting now!

Epicure

Share
Published by
Epicure

Recent Posts

SugarSand Meets TAKK for a One-Night Collaboration of Borderless Cuisine

Discover SugarSand’s one-night culinary collaboration with TAKK, featuring Chef Ega and Chef Martin in a…

2 days ago

Uma Cucina Brings Back The Pasta Heist for Its 13th Anniversary

Uma Cucina at COMO Uma Ubud celebrates its 13th anniversary with The Pasta Heist 2.0,…

2 days ago

Chef Enrico Bartolini Returns to AMICI Bali for One Exclusive Evening

For one night only, founding chef Enrico Bartolini Bali returns to AMICI Bali for an…

3 days ago

Sip and Socialise at Byrd Wine Carnival Vol. 4 in Sanur

Discover Byrd Wine Carnival Vol. 4 at Byrd House Bali in Sanur featuring 20+ wines,…

3 days ago

Preserving the Flavours of Indonesia with William Wongso at InterContinental Bali Resort

InterContinental Bali Resort welcomed culinary authority William Wongso for a seven-day residency, exploring Indonesia’s culinary…

3 days ago

Meet the Winemakers of Margaret River Brings Western Australia’s Wine Country to Bali

Meet the Winemakers of Margaret River brought premium Western Australian wines to Bali through an…

3 days ago