SUBMIT TO US!
epicure is looking for like-minded foodies to share photos of their favourite restaurant dishes in Singapore or any part of the world. Tell us why you like the dish that you have selected and we will post your entry and photo(s) online.
It’s easy. Simply download the epicure Food Hunting app here OR submit via our online form to upload your food picture(s).
Three of the best looking photos will be selected each month. The closing date for entries is on 12 November. This month’s winners will each win Baba Chews dining vouchers worth $200 each.
MODERN PERANAKAN FARE
The wittily named Baba Chews fits right at home in Katong, a neighbourhood rich in Peranakan culture and history. Housed within boutique Hotel Indigo, the restaurant serves classic and re-invented Peranakan dishes. Head chef Alvin Leong brings his previous experience as chef de cuisine at InterContinental Singapore, injecting a modern touch to the cuisine. Leong recommends that first-time diners try his signature Ayam Buah Keluak Burger. It consists of a chicken patty drenched in buah keluak sauce, which is served between multigrain ciabatta buns with a side of achar. You will also be impressed with the Iberico Pork Ribs Pongteh, in which the pork is slow-cooked for 12 hours. On weekends, head down for Baba Chews’ brunch. A semibuffet option is also available where you can enjoy the spread from the Continental Breakfast Pantry, along with hot mains from the Breakfast Clipboard Menu and two rotating hot Asian breakfast items. Coffee is a main draw at Baba Chews; its roasts are from Common Man Coffee Roasters. #01-01 Katong Square, 86 East Coast Road. Tel: 6723 2025
Phu Quoc may be celebrated for its sunlit shores and spectacular sunsets, but when darkness…
Waterbom & Friends closed its 2026 series with an afternoon of hip-hop, funk, turntablism, food…
Between the tranquil An Mỹ rice fields, Hoi An’s storied Old Town and the shores…
Marking two decades on Bali’s southern coast, Bvlgari Resort Bali turns its anniversary into a…
In celebration of National Batik Day, Roso Restaurant at The Meru Sanur and Bali Beach…
Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with…