Designed for bon vivants who share the belief that food is the ultimate universal language, epicure is on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages and uncover the dynamics and intricacies of the local and international culinary scene.
Each month, the magazine will profile celebrity chefs and winemakers, showcase exclusive recipes for entertaining as well as highlight the latest destinations for well-travelled foodies. These insightful articles are complemented with lush, captivating photos to stimulate the senses.
WIN! Kenwood kMix breakfast sets worth $278 each when you subscribe to epicure—12 issues for $82.
Three lucky subscribers to epicure will each receive a Kenwood kMix breakfast set worth $278 by Kenwood. This includes the compact all-metal kMix toaster, whose Peek & View function lets you lift and check your toast even while it browns, so you never encounter another slice of burnt toast. Equipped with a stainless steel crumb tray for minimal mess, the appliance also comes with a polished bun warmer, toast rack and variable browning dial. Brighten your morning with the jug kettle, available in bold Papaya, Sherbet and Berry hues to add a splash of colour to any kitchen countertop. Its base is accented in polished chrome while its convenient flip-top lid and Sure Grip handle make it a breeze to fill.
Phu Quoc may be celebrated for its sunlit shores and spectacular sunsets, but when darkness…
Waterbom & Friends closed its 2026 series with an afternoon of hip-hop, funk, turntablism, food…
Between the tranquil An Mỹ rice fields, Hoi An’s storied Old Town and the shores…
Marking two decades on Bali’s southern coast, Bvlgari Resort Bali turns its anniversary into a…
In celebration of National Batik Day, Roso Restaurant at The Meru Sanur and Bali Beach…
Bringing its Jakarta-born culinary identity to Bali, Carbón has opened at Alaya Suites Ubud with…