Versatile, complex and long-lived dessert wines take their rightful place at the dinner table, together with this season’s festive plates. A toast to all this sumptuousness.

Fine Italian wines never go out of style, whether it’s an exciting new natural wine from Sicily or a blockbuster Brunello with all the right moves.

The third Matter of Taste Singapore promises the most exciting lineup so far, with top rated wines and Brunello taking the spotlight on 22 October 2016

Quaich Bar has opened a second branch at South Beach, which boasts features such as the backlit “whisky light” bar to showcase its bottles.

Wind down with artisanal gins distilled from pure grains, botanicals, herbs and fruits in five beguiling flavours.

Check out what’s new on the menu from these three places.

A unique night of wine tasting on 7 October, 7pm.

In today’s business climate, the power lunch is one where ordering the right food and wine can show your prowess as a cognoscenti. June Lee takes a look at the etiquette of having a midday tipple.

Malta’s wines are one of the most enigmatic discoveries in this young and tiny Republic.

Among the new food concepts at Capitol Piazza is TAP Craft Beer Bar, a partner establishment of Thirsty Craft Beer Shop.