Perched on Bali’s famed Kuta Beach, Hard Rock Hotel Bali is the island’s leading entertainment hotel, with many facilities to keep guests occupied throughout the stay. It has also just launched a private dining experience prepared by newly minted executive chef Joachim Kreisel, who racked up more than 20 years’ experience working in the region’s top hotels. He has crafted a four-course dinner menu with dishes including the Balinese Green Papaya Salad served with grated coconuts and local galah prawns; Thai-style Hot and Sour Seafood Soup; and Orange and Soyu Caramelised Salmon Fillet paired with smoked tomato and sweet corn succotash. The best part: you can dine at a location of your choice, whether it's by the pool complete with a sunset view or a cosy and private oasis. Rp999,000(S$102)/person. Jalan Pantai, Banjar Pande Mas, Kuta, Bali. Tel: +62 361 761 869
Westin's younger guests are in for extended and insightful fun at the new Westin Family…
'World of Spirits' Zone returns, while homegrown brews and global wines converge to showcase Hong…
Celebrating the dialogue between heritage and reinvention, Wing Lei Bar & Friends Volume 3 brings…
W Bali – Seminyak hosts Japanese–Latin fusion dishes at Starfish Bloo for a special beachfront…
Wisteria adds a fresh dimension to Canggu’s brunch scene with fusion plates and drinks in…
The Westin Resort & Spa Ubud, Bali and Yayasan Peduli Kemanusian Bali invite guests to…