Looking to unwind with your friends after a spot of festive shopping? Start your yuletide feasting at Open Farm Community.
Sitting on 35,000 square feet of lush greenery that was once a golf driving range, Open Farm Community boasts a sprawling garden filled with herb and vegetable produce. This super exciting, ingenious concept features a seasonal menu, which changes according to the local harvest.
Enjoy a myriad of sustainable and whole wholesome dishes such as Snakebeans, Garlic Shoot, Mudcrab Curry, where the snake beans are from Quan Fa, garlic shoots from Ghim Moh market, mud crab from Gills & Claws, sayur manis leaves from the restaurant’s farm, as well as, curry leaves.
Want to win? Simply enter your particulars in this form and follow us on both Facebook and Instagram.
Entries for each day’s prize will close at 11.59pm and we will announce the winner of each prize on the following day.
Terms and Conditions
- THE PRIZE FOR DAY 1 GIVEAWAY IS VALID TILL 13 MARCH 2019. PRIOR RESERVATION IS REQUIRED.
- OVERSEAS PARTICIPANTS ARE ELIGIBLE TO PARTICIPATE BUT THEY WILL NEED TO APPOINT A REPRESENTATIVE IN SINGAPORE FOR PRIZE COLLECTION ON THEIR BEHALF IF THEY ARE UNABLE TO DO SO THEMSELVES.
- THE MANAGEMENT RESERVES THE RIGHT TO WITHDRAW OR REPLACE PRIZE OFFERS AT ANY TIME.
- THIS CONTEST IS INITIATED FULLY BY EPICURE AND OPEN FARM COMMUNITY.
- DO TAKE NOTE THAT BY ENTERING THE COMPETITION, YOU WILL BECOME AN EPICURE SUBSCRIBER AND YOUR DETAILS MAY BE SHARED WITH THE PRIZE HOST.
- FACEBOOK AND INSTAGRAM PROFILES MUST BE MADE PUBLIC.
