John Hardy marks Mother’s Day 2026 with the Love Knot collection, a tribute to enduring connection and generational bonds.
Explore the finest Mother’s Day brunches, spa experiences, dining celebrations, and luxury staycations in Bali and Jakarta for 2026.
Savour Mediterranean flavours and open-fire cooking at The Pool Café & Bar in Ubud, where scenic valley views meet refined, soulful dining.
At SKAI Bar & Grill, the primal philosophy of cooking with fire takes centre stage with the launch of The Wood-Fired Experience, a weekly Mediterranean-inspired dining programme that unfolds every Thursday against the backdrop of Legian’s coastline.
Above the shoreline where sea breeze meets quiet sophistication, the venue leans into its natural setting –…
Starfish Bloo – the iconic restaurant at W Bali – Seminyak – now enters a compelling new chapter that reimagines Mediterranean and Asian menu. This latest evolution is less about reinvention and more about refinement. The new menu unfolds with a quiet confidence, balancing the sun-drenched simplicity of Mediterranean cooking with the layered intensity of…
TENKAI Japanese Nikkei Restaurant at Padma Resort Legian introduces a new à la carte menu by Chef Juan Carlos.
Food, Hotel & Tourism Bali (FHTB) 2026 returns to Bali from 28–30 April, showcasing global hospitality trends and sustainable innovation.
A refreshed culinary direction transforms Umana Bali into a clifftop dining destination, defined by diverse flavours and deep sense of place.
Discover Waves of Flavor at W Bali – Seminyak as Takumi brings Japanese fine dining to Starfish Bloo’s Sunday brunch on 19 April 2026.
Join the Puppy Yoga at Hotel Indigo Bali Seminyak Beach in partnership with Bali Animal Welfare Association, running from April to June 2026.