The halls of Jakarta International Expo, Kemayoran will be filled once more with enthusiastic national and international visitors on 26 – 29 July. After last year’s virtual exhibition, Food and Hotel Indonesia (FHI) 2022 returns to support Indonesia’s resilient F&B and hospitality industries.
Held bi-annually for the past 28 years, FHI 2022 will be held in conjunction with Hotelex Indonesia and Speciality Food Indonesia, providing the industry with valuable opportunity to connect and network. Expertly organised by Pamerindo Indonesia, the four-day expo highlights the culinary and hospitality trends. “FHI has become the spearhead for companies that are looking to expand their market reach worldwide by providing access to the network of trusted producers, suppliers and distributors in the hospitality and F&B industries. This also gives international companies an undisputed entry point to Indonesia’s thriving and lucrative market,” says Juanita Soerakoesoemah, FHI event director.
Find a myriad of events and activities such as Culinary Talks by Association of Culinary Professionals Indonesia (ACP), Indonesia Coffee Event by Specialty Coffee Association of Indonesia (SCAI) and its Indonesia Barista and Brewing Cup Championship; Wine Masterclass and Training by Indonesia Sommelier Association (ISA) Jakarta Chapter, Pastry and Baking Challenge by Indonesia Pastry Alliance (IPA), and last but not least, a Gelato Workshop and Class by Espresso Italia.
Sign up for the Business Matching programme, where interested parties can sit down and build a connection in the comfort of a dedicated facility. In the virtual 2021 event, FHI successfully facilitated 160 business meetings and 1,725 relations contacts.
Pre-registration is now open for all hospitality and F&B business professionals here. For more information about FHI 2022, please visit www.foodhotelindonesia.com
