Jakarta

Sana Sini Destination Dining
Pullman Jakarta Launches Sana Sini Destination Dining
Buffets have long been associated with abundance, but Pullman Jakarta Indonesia is taking a different approach. At Sana Sini Restaurant, the hotel introduces Destination Dining, a new dinner concept that replaces the traditional buffet mindset with a more personalised journey across five distinct culinary worlds. Rather than encouraging guests to fill a plate in one…
Ādi-Kartā at Hotel Indonesia Kempinski Jakarta’s 64th Anniversary
Hotel Indonesia Kempinski Jakarta is marking its 64th anniversary with Ādi-Kartā, a month-long programme that looks back at the enduring vision of Indonesia’s first President, Sukarno, while inviting guests to experience the hotel’s cultural legacy through art, gastronomy, and family activities. Held throughout August 2026, the celebration reflects the role the historic property has played since…
Henshin Marks Nine Years with Fireworks Above Jakarta
On the evening of 25 July 2026, Jakarta’s skyline briefly became part of the city’s biggest rooftop celebration. Fireworks burst above the capital while a custom LED display illuminated the façade of Gama Tower, prompting speculation across social media. Many assumed it was a private event or a surprise celebration inside the building. Instead, it…
The Ritz-Carlton Jakarta Pacific Place Unveils Legacy of Love
The Ritz-Carlton Jakarta, Pacific Place is presenting Legacy of Love, an immersive wedding showcase designed for couples planning a celebration with a stronger sense of personal detail. Bringing together refined venues, bespoke experiences, and luxury partners, the showcase reflects how modern weddings are moving beyond single-day ceremonies into fuller expressions of heritage, style, and story. The event…
William Wongso Brings The Archipelago Table to The Ritz-Carlton Jakarta, Pacific Place
Indonesia’s culinary landscape is shaped as much by its stories as by its ingredients, and few have dedicated their lives to preserving both quite like William Wongso. For decades, the renowned gastronome has journeyed across the archipelago, documenting forgotten recipes, learning from home cooks and spice traders, and championing regional cuisines long before culinary tourism…

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epicure Magazine © 2026. All Rights Reserved.

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epicure Magazine © 2026. All Rights Reserved.