Why travel to far flung destinations— if you only have a few days to spare—when there are plenty of urban escapes right at your doorstep? Relax and rejuvenate at these luxe local digs. We promise you won’t feel like checking out.
Travel
A trip to Saga in Kyushu opened Fat Cow chef Wing Lam’s eyes to the crown jewel of Japanese wagyu.
Airlines up the ante by bringing celebrity chefs onboard to create delectable in-flight meals.
Celebrities looking for a paparazzi-free vacation spot and and fearless foodies yearning for a taste of cured shark meat or sheep’s head should look to Reykjavik, Iceland, says chef Gissur Gudmundsson.
Surprise your old man with these vacation ideas for Father’s Day.
For chef Brook Petrie, the vibrant markets and ethnic culinary enclaves of London shows a colourful side of the city.
Vast, diverse and colourful beyond imagination, India is one of the most exotic destinations for culinary travellers. And a place that should not be missed—to truly witness the spiritual fervour of this magical land—is Varanasi.
The largest veranda staterooms at sea and a voyage that will have the kids thrilled to set sail.
Experience the delightful culinary diversity of North America along Boston’s ‘Restaurant Row’.
These hotels not only offer chic accommodations but a chance for their enamoured guests to bring home some exclusive lifestyle wares.