San Fu Lou Restaurant uses the traditional concept of a Chinese kitchen but with a new level of sophistication and a contemporary Oriental ambience.
Dining New
Leading Saigon’s culinary scene, Square One, with its five unique dining spaces, is a perfect blend of stylish interior, opulent ambience, contemporary artworks, tip-top service and thrilling culinary adventure. This restaurant is the true embodiment of “the art of dining”.
Grandma’s cooking is always the best, and a visit to Ba Hai restaurant, one of three unique dining experiences at Zannier Hotels Bai San Ho, Phu Yen, is guaranteed to delight.
There is a street-style noodle stall at the entrance of Saigon’s newest Thai restaurant, Amdang Typhoon, and the moment you walk in the door, the feeling of Bangkok is everywhere.
Sol Kitchen & Pool Bar is a secret tropical oasis, tucked away between the busy streets of District 7. The spacious outdoor setting offers guests a combination of poolside relaxation, luxurious cabanas, a breezy bar and an open-plan kitchen restaurant, all nestled around glistening turquoise waters ready for you to dive in.
Located on the 7th floor of the fabled Majestic Hotel, River Avenue has sweeping views across the Saigon River and is an unmissable destination if you’re looking for an exclusive and convenient dining experience.
The team that brought Sạp Concept Store to Vietnam is now about to invest further in the restaurant sector with an exciting new opening at M Plaza on the Nguyen Du side.
Arriving on the Saigon food scene just 12 weeks ago, Phở Chào’s 20-seater eatery has fast become one of the city’s go-to spots for dining or takeaway.
Young and passionate, Executive Chef Julio Gomez joined Mia Saigon in March 2021. In just a few short months, he has shared his Mexican flair with a love for Vietnamese ingredients to provide his guests with exceptional food and service.
Since childhood, French Chef Adrien Guenzi has been fascinated by culinary art andhas honed his knowledge and expertise working with the world’s top Michelin chefs.He now joins Park Hyatt Saigon as Chef de cuisine, running French Kitchen at Square One Restaurant. Here he shares his thoughts about bringing the world of French gastronomy (together with…