It’s one of the most labour intensive Peranakan dishes, which is why we give credit to these restaurants for knowing how to do it best.
Dining
The Ramadan Iftar Feast at international Halal-certified restaurant, AquaMarine in Marina Mandarin Singapore, features a host of Indonesian delights from 19 July to 18 August.
Even with a slew of new trattorias and tapas bars that have grabbed diners’ attention lately, Chinese restaurants are not resting on their laurels in a bid to woo new patrons.
Dining in Melbourne these days is all about communal dining on shared plates. Sim Ee Waun scouts out some of the city’s leading restaurants.
All eyes are cast on Pollen restaurant, as Michelin-starred chef Jason Atherton and restaurateur Loh Lik Peng take their synergistic partnership up another level.
The next best thing to a home cooked dinner for the man of the house this Father’s Day? A manly feast at the following places.
10 at Claymore’s ‘Pleasure of Oz’ promo combines a selection of organic, free range beef and lamb from Gippsland and Victoria with a host of modern bistro favourites.
Embark on a poignant journey into Sophie’s World.
Futuristic dining pods, natural colours and poems in calligraphy mark the aesthetics at Fabbrica Bergen.
A hearty and warming dessert, this old-fashioned English pudding remains an all-time favourite. We round up the best of the lot.