New World Phu Quoc celebrates 5th anniversary, highlights family pool villas, dining venues, and island activities on Khem Beach.
New Executive Chef Alessandro Martinelli speaks with epicure on bringing Italian soul to Vietnamese taste at New World Phu Quoc Resort.
Celebrate the festive season at New World Phu Quoc Resort with beachfront feasts, family-friendly activities, Christmas delights, and more.
Passion, precision and purpose define the Rising Star Chef category at the Gourmet Vietnam Awards 2025. From Saigon’s vibrant kitchens to Phu Quoc’s island shores, these 24 chefs illuminate the evolving story of Vietnamese cuisine with creativity, vision and heart, shaping the nation’s gastronomic future one plate at a time.
In the silent language of pastry, beauty is born from patience, precision, and fire. This year, The Gourmet Vietnam Awards 2025 shines a light on six pastry artists who sweeten Vietnam’s fine dining landscape with vision, grace, and a touch of magic.
Executive Pastry Chef Peter Nguyen brings artistry, innovation, and local flavours to New World Phu Quoc Resort’s pastry creations.
With its fourth anniversary, New World Phu Quoc Resort ushers in “A New Chapter of Sophistication” through thoughtfully expanded facilities.