11 Best Baked Mooncakes in Singapore For Mid-Autumn Festival 2026

Singapore’s baked mooncakes span tradition and invention this Mid-Autumn season, with flavours ranging from pu’er tea and honey pineapple to jamón ibérico. These treats are available from now to 25 September 2026. Text by: Eris Choo and Chloe Chung Capella Singapore Capella Singapore's mooncake collection dubbed 'Woven in Harmony' pays homage to Sentosa’s rich history, including…

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Chef Anna Polyviou Brings Joyful, Inventive Pastry Artistry to The Rose Veranda

Australia’s pastry queen brings bold flavours and theatrical flair to afternoon tea at Shangri-La Singapore's The Rose Veranda. In support of Breast Cancer Awareness Month in October, Shangri-La Singapore teams up with acclaimed pastry chef Anna Polyviou — star of MasterChef Australia: Dessert Masters (2023) — for a limited-time collaboration. From now to 9…

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epicure Magazine © 2026. All Rights Reserved.

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epicure Magazine © 2026. All Rights Reserved.