Get a taste of Singapore’s most inventive bars, where mixology meets aromatherapy, and local desserts inspire your next cocktail.
Anthology
Anthology at 10 Circular Road has rolled out a range of creative cocktails inspired by iconic local desserts, concocted with Singapore-made spirits. Savour the Old Street Dessert Shop collection, featuring six ice shop-inspired cocktails crafted with spirits…
Singapore
This August, we feature passionate Singaporeans who are preserving our food culture and serving up their own narratives around local fare. One of these food champions is Pamelia Chia, a Singaporean culinary teacher and food writer based in the Netherlands.
Modern Singapore food brands that focus on sustainability, provenance and clean eating without compromising on flavour.
As part of its SG60 celebrations, The Whisky Store has partnered with six respected distilleries to release an exclusive set of official single cask whiskies that will be available at eight local whisky bars.
Celebrate National Day 2025 with SG60-themed menus, local favourites, and luxurious feasts at these restaurants in Singapore.
3 sustainable luxe places to stay in Australia: Melbourne, Margaret River and Queensland.
Noodles, Spice and Nostalgia: What Singaporeans based n Seoul, Hong Kong and Bangkok Are Craving For.
On 24 July 2025, the Michelin Guide Singapore 2025 unveiled 36 restaurants, including one elevated to two Michelin stars and one awarded its first star. Find out what’s new at some of these top-notch restaurants.
Whether you’re a whisky connoisseur, chocoholic, or proud supporter of local products, these special SG60 gifts and F&B offerings are the perfect way to mark Singapore’s 60th Birthday celebrations.
Krug’s carrot era: Southeast Asia’s top chefs reimagine a humble root.

