Executive chef Mauro Santarelli shares his journey of bringing South American flavours to Chupacabras Bali.
Dining
If you're looking for good coffee and hearty breakfast along with a balmy outdoor setting this long weekend, try the following places.
Text by: Eris Choo
Air CCCC
Air CCCC’s breakfast concept, aptly dubbed Sun(rise) on the Lawn, is one worth waking up early for. Enjoy a laid-back outdoor breakfast with handcrafted bakes like Chocolate Babka, Kenari…
Seeking for the best places to eat in Rome? We ask in-the-know locals to share their favourite culinary gems in one of the world’s finest food cities.
BY KISSA CASTAÑEDA
Photo credit: Unsplash
From Gladiator II to the Catholic Jubilee, the last few months have put Rome in the centre of cultural conversation. Truth be told, the…
From Catalonian flavours to a convivial Thai restaurant, these new restaurants in Bali and Jakarta bring exciting concepts to the table.
Hop into the season’s favourite Sunday as resorts across Bali roll out an eggs-travaganza of festive feasts and family fun this Easter.
Lampung Marriott Resort & Spa deepens its roots in Lampung with executive chef Toni Azhari at the helm of its culinary offerings.
Discover how top quality European dairy from Ireland is sustainably farmed and processed.
Check out Seoul's flourishing plant-powered paradise.
BY JOCELYN TAN
Seoul's culinary landscape has undergone a remarkable evolution in recent years. Typically dominated by meat-heavy fare, a wave of change has been seen through the streets, reshaping the way Seoulites approach food. The city’s range of vegetarian options has been expanding, including modern interpretations of plant-based…
Behind every exceptional hotel is a dedicated team. Meet the talented individuals driving the gastronomic transformation at InterContinental Bali Resort.
Where flavour meets intention, offering nourishment that goes beyond the palate.