The third-generation winery in Valdobbiadene, Italy, turns hilly terrain and temperate weather into exceptional sparkling whites
Drinks
London’s Connaught Bar crowned Best Bar in the world; Singapore walks away with the most entries on the World’s 50 Best Bars list of 2021
Beam Suntory unveils its oldest Japanese whisky, with only 200 bottles available worldwide
Don’t miss Bali’s latest exciting culinary experiences at Four Seasons Resort Bali at Jimbaran Bay and Four Seasons Resort Bali at Sayan
Hendrick’s joins the ready-to-pour market with its first bottled cocktail
Distinguished Barolos from vineyards spread across 128 acres of Piedmont, one of Italy’s top wine regions
The house collaborates with legendary artist Yayoi Kusama for a limited-edition artwork of floral polka dots
Professionals and coffee connoisseurs can now sign up for courses at the training hub
Savoir-faire and locality entwines at the launch of Rumari at Raffles Bali’s new menu and recent appointment as Indonesia’s first Krug Ambassade.
The feted winery produces Cava that’s the purest expression of Catalonian terroir

