Chef Ron Newton Leo brings over 30 years of sushi counter experience with his fine Japanese cuisine concept.
Reviews
Celebrity Chef Richard van Oostenbrugge sets the mood for destination dining at Resorts World Sentosa.
New Chef-Owner Simone Fraternali of Solo Ristorante welcomes diners in the CBD.
Chefs Kuldeep Negi and Mano Thevar present an unprecedented four-hands menu at Tiffin Room for 2 weeks only
Executive Chef Drew Nocente presents new 7- and 10-course tasting menus with form, function and flavour.
Si Chuan Dou Hua’s new organic menu supports best-in-class farmers locally and overseas.
JAAN by Kirk Westaway reopens with a deliciously fruitful Summer 2020 menu
Avenue 87 is a testament to the friendship and culinary passion of Singaporean chefs duo, Glen Tay and Alex Phan.
From now until 31st October 2020, stroll down memory lane with Executive Chinese Chef Brian Wong as he puts an innovative spin on popular Cantonese classics from the 70’s and 80’s.
An elegant Mid-Autumn feast to please both traditional and modern palates at The Fullerton Hotel Singapore.