A curated selection of Easter menus across Singapore, from heritage Eurasian plates to Italian brunches and Greek-style feasts.
Thinking of something unique for the Mid-Autumn celebrations? Consider these dainty chocolate treats and moon tarts as an alternative to mooncakes.
Culinary creativity with Valrhona: Pushing boundaries with the best ethical ingredients sourced from around the globe.
Anjali's range of colourful Easter treats.
Scrumptious treats for your 2023 Easter celebration: From authentic, gourmet Italian chocolates and creative treat-within-a-treat to quality handmade chocolate and the cutest rabbits – find out where to get the best chocolate eggs in Singapore this Easter. The following are great for gifting or a special centrepiece at your festive…
‘Charlie and the Chocolate Factory’ come alive at the brand new Awfully Chocolate Bakery & Cafe, complete with live chocolate taps, chocolate tempering machines, fresh on-site baking and $25 dinner menu sets
Choose your fancy with classic favourites or innovative new pairings of light and fluffy rolls from rrooll, a homegrown venture born from R&D tinkering during the 2019 circuit breaker.
Since its September re-opening, the multi-award-winning restaurant, patisserie and chocolaterie has relaunched with a new ethos revolving around a healthy lifestyle and clean eating.
Michelin-starred Chef Manjunath Mural celebrates the Festival of Lights with a range of limited-edition handcrafted sweets.
Cheek Bistro serves up innovative creations with a mod-Australian flavour in its weekend brunch.