Taipei Restaurant Week 2026: Fine-Dining Menus to Try Across the City

Taipei Restaurant Week 2026 brings together 19 fine-dining restaurants for limited-edition menus inspired by the city, with chefs combining Taiwanese ingredients, international techniques and creative design. The 2026 Taipei Restaurant Week, themed “Flavor Design”, is offering limited edition set menus (NT$2,600 per person, approx. SG$104) in 19 fine dining restaurants across the city until 30…

ByAmySeptember 21, 20260Comments

Journey Through Taiwan’s Teahouse Culture

Discover Taiwan's teahouse culture: Follow the tea leaf, from an organic farm in Pinglin to the fog-draped teahouses of Jiufen and Taipei’s quietly radical new wave, to discover that what holds the tea matters just as much as what’s in it. Text by: Stephanie Zheng Tea preparation at Jioufen Teahouse, with guests participating in a hands-on…

ByEpicureJune 23, 20260Comments

2025 Taipei Restaurant Week Highlights: Brisé and Long Yue

From French finesse to elevated Cantonese comfort, Brisé and Long Yue showcase the city’s evolving culinary identity.

ByAmyOctober 17, 20250Comments

Taipei Restaurant Week 2026: Fine-Dining Menus to Try Across the City

Journey Through Taiwan’s Teahouse Culture

2025 Taipei Restaurant Week Highlights: Brisé and Long Yue

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