InterContinental Bali Resort welcomed culinary authority William Wongso for a seven-day residency, exploring Indonesia’s culinary heritage.
Destination
Meet the Winemakers of Margaret River brought premium Western Australian wines to Bali through an intimate masterclass.
Combining sound therapy, water, and hydrothermal wellness, Floating Sound Bath Jakarta at Park Hyatt presents a restorative urban escape.
Padma Resort Legian welcomes a new, award-winning pastry chef, Salman Pathan, to lead the resort’s pastry kitchen.
Indonesian cuisine is often described through its diversity, but at Double Ikat in Renaissance Bali Uluwatu Resort & Spa, that diversity becomes the foundation of a more intimate dining experience. Jelajah Rasa, created by Executive Chef Wisnu Adiyatma, is a nine-course omakase-inspired chef’s table that explores the country’s culinary heritage through contemporary technique, inviting guests to rediscover familiar…
Discover Kimpton Suntaya Bali Ubud, the first Kimpton hotel in Indonesia, bringing design-led hospitality, Japanese dining & wellness.
With a fundraising dinner supporting Bali Life Foundation’s education and community programmes, Sofitel Bali Charity Gala returns this year.
Discover dining experiences at Hyatt Regency Bali, from Italian Kitchen Party at Pizzaria, to Summer Beach BBQ, featuring Indonesian flavours.
Discover Prana Spa Bali in Seminyak, an exotic wellness sanctuary offering Ayurvedic treatments, Shirodhara, massages, and more.
The Spa at Padma Resort Ubud invites guests to unwind and rebalance in Pure Indulgence, a new three-hour spa treatment.

