From energetic Tokyo to champagne-fuelled Osaka and gastronomic Kyoto, three boutique hotels prove that Japan’s Golden Route comes with welcome moments of calm. By Amy Van | Photos courtesy of: THE TOKYO STATION HOTEL, FAUCHON L’HÔTEL KYOTO, CUVEE J2 HOTEL OSAKA
From Tokyo’s kinetic pulse to Kyoto’s layered history and Osaka’s effervescent food culture, a…
Saki at JW Marriott Hotel Tokyo is the meeting point of Japanese produce and Emmanuel Stroobant’s modern, precise culinary language.
From Tokyo to Yokohama and Osaka, celebrate the holidays at Japan’s top Christmas markets this year.
Explore these omakase sushi temples in Tokyo that offer multiple course options at varying price points.
Tokyo’s kissaten offer a slow, nostalgic escape from the modern city—with strong brews, velvet booths, and Showa-era charm in every cup.
Text and photos by CK
Japan’s kissaten are more than just coffee shops; they are cultural artifacts, reflecting the nation’s complex history of Western influence and domestic reinvention. Born in the Meiji era (1868–1912), as…
These three elegantly refurbished club lounges in Tokyo invite guests to unwind over light meals and cocktails, all while taking in sweeping views of the city.
New experiences: Luxury Dining Series by Marriott International 2025 series featuring 7 properties in Asia Pacific will offer a gastronomic reinterpretation of traditional flavours and forgotten ingredients.
The Ritz-Carlton, Bangkok
The Luxury Group by Marriott International will once again roll out its Luxury Dining Series after last year’s success. Taking place from July to September 2025,…
Marriott International’s New Luxury Group Dining Series Brings Together F&B talents in 6 Asia Pacific destinations
Savour handpicked wines, masterful culinary creations, and exceptional service by Mandarin Oriental Tokyo’s sommelier team.
From Michelin-starred establishments to casual chic dining, the restaurants in Tokyo continue to heighten their dining experiences.

