The famed American steakhouse presents a delectable special Set Menu comprising oysters, steak, lamb chops, whisky flights and more
Dining
With Veuve Clicquot Champagne and good food, the lifestyle destination is set to create unforgettable memories amid the lush greenery of Dempsey Hill
The event, organised by ewineasia.com, will also be packed with exciting masterclasses, wine dinners and tasting booths
From luncheons to cocktails, what’s your first order of business?
The new flagship will also see the launch of its first cocktail menu and new modern and traditional desserts
From dry-cured sausages to cooked ham, find out why European charcuterie products are known for their exceptional quality and unbeatable taste
“It’s a return to simplicity,” says the renowned chef who wants to offer guests an authentic Italian experience
Pork ribs is a dish you just can’t miss out on when dining at a barbecue restaurant. Baked long and slow in the oven, the piping hot racks are tender but not falling apart. American-style ribs are usually seasoned with a dry rub before they’re glazed in a thick and sticky marinade typically comprising ingredients…
Marina Bay Sands’ signature all-day restaurant Rise unveils its all-new buffet concept steeped in the rich cultural heritage of the region’s most treasured classics
Helmed by local chef Desmond Fond, the recently unveiled Sushi Yujo is the address for a contemporary, value-for-money Japanese dining experience with innovative twists and beautiful plating

