With over two decades of international experience across Europe, Asia, and the United States, Luis Daniel Garcia brings a wealth of global insight and a passion for people-centred leadership to his role as general manager of Discovery Kartika Plaza Hotel. Known as one of Bali’s most iconic beachfront resorts, Discovery Kartika Plaza stands at the…
Indonesia
From a new breakfast hangout to a new coastal-inspired menu, these hot new eats in Indonesia will amp up your dining experience.
Chef Cedric Vongerichten shares his path from Bangkok to Jeddah, shaping his restaurant empire while championing Indonesian flavours.
Inspired by place, shaped by community, and poured with pride – the rise of Indonesian craft beer captures both tradition and modern taste.
Padma Resort Legian presents Flavours of Latin & Nikkei, a dining collaboration with Chefs Silverio Martinez and Juan Carlos Jara Eyzaguirre.
Pullman Jakarta Indonesia and Evian host Goût de France, featuring daily French menus and exclusive dining with Chef Louis Pacquelin.
Celebrate the festive season with a timeless Italian delicacy Panettone Traditional Milan at The Oberoi Beach Resort, Bali.
Our arrival at The St. Regis Jakarta marked more than just another check-in — it was the beginning of a thoughtfully curated exploration into the city’s cultural and culinary heritage, hosted as part of the Luxury Dining Series 2025. With this year’s theme, 'Forgotten Flavors,' the programme celebrates local traditions in a way that feels…
Discover Rumari Counter at Raffles Bali, an exclusive 10-seat dining experience with no fixed menu, just nightly surprises.
Discover Conrad Spa at Conrad Bali, a sanctuary of rituals, ISUN treatments, cultural therapies, and eco-conscious design.

