Increasing numbers of sake lovers in Singapore means more Japanese restaurants and labels that make for the perfect match
Launched earlier this year in January, Takeshi-San is a modern Japanese restaurant specialising in sushi rolls and sakes.
Contemporary gastrobar, Tanoke serves artisanal sake with modern Japanese plates.
A new Sandō inspired theme, three distinct dining spaces and a new ‘Shu Ha Ri’ philosophy are at the heart of the new Hashida Singapore.

