Whether you’re in the mood for the spicy tang of Chicken Tikka Masala, the creamy indulgence of cheesy Palak Paneer, or a fluffy and fresh Naan bread with delicious garlic or chili flavours, Biryani House in Saigon’s Thao Dien ward is ready to satisfy your cravings.
Destination
Developed and driven by a trio of hospitality experts – Kel Norman (operations), Dan Van Sousanis (wine) and Will Frith (coffee), BEL is an innovative retail concept serving the beautifully balanced Building Coffee and much more.
Sailing Club Signature Resort in Phu Quoc calls itself ‘your dream villa on an island’.
Thanks to the ongoing popularity of craft beer pubs and eateries in Hanoi and Ho Chi Minh City, Vietnam is on the way to becoming one of Asia’s better known destinations for locally-made craft brews.
Located in the heart of Saigon’s District 1, Nomu Izakaya is a modern Japanese Izakaya recently taken over by Chef Adrian Chong.
The progressive chef explores the four seasons and five Chinese elements with gastronomy and art
Australian specialty coffee brand Gumption Coffee is now available at Wheelock Place and on its online store
Often cited as one of the best grower Champagnes by critics and industry insiders, this artisanal label recently debuted in Singapore with six wines. We were there for the first taste.
The restaurant is back with a refreshed gourmet vibe to mark the group’s anniversary and a decade of amazing achievements
The new restaurant by chef-owner Michael Wilson celebrates with the season’s best through a combination of craft, provenance and produce

