Explore the finest Mother’s Day brunches, spa experiences, dining celebrations, and luxury staycations in Bali and Jakarta for 2026.
Hotels & Resorts
Savour Mediterranean flavours and open-fire cooking at The Pool Café & Bar in Ubud, where scenic valley views meet refined, soulful dining.
Experience the first chapter of Hawker Legends at NIHI Sumba, where Soto Betawi H. Ma’ruf brings Jakarta’s culinary heritage to the island.
Coming back for its fifth year, Row for R.O.L.E Bali united paddlers to support Bali WISE and women’s empowerment programmes.
Food, Hotel & Tourism Bali (FHTB) 2026 returns to Bali from 28–30 April, showcasing global hospitality trends and sustainable innovation.
Marriott Bonvoy invites travellers to enjoy dining perks and added stay benefits across the nation with Celebrate Wonderful Indonesia.
Staying in style in Milan: from olfactive calm to maximalist drama
Umana Bali all-villa getaway pairs clifftop pools with Tri Hita Karana rituals, spa therapy and local dining.
COMO Cordeillan-Bages debuts as the group’s third French property, where a new chef brings a refined, locally driven vision to the kitchen.
Discover how several businesses in Bali are redefining sustainable practices through regenerative hospitality.

