Marriott Business Council Bali and Undisan Tourism Village unite, inviting travellers to experience the true heart of Balinese culture.
13th Salon Culinaire Bali 2026 sees The Laguna Bali earn multiple medals across culinary and pastry categories.
Marriott Bonvoy invites travellers to enjoy dining perks and added stay benefits across the nation with Celebrate Wonderful Indonesia.
Discover Hiliwatu Bali Ubud, a Tribute Portfolio Resort offering refined villas & dining and experiences rooted in Ubud’s hillside landscape.
Loka Rasa 2025’s sole pastry chef, Chef Michael Leuwol discusses his craft, Indonesian desserts, and sweets for festive gathering.
Chef Simon Siswono, among the talents behind Loka Rasa 2025, offers insights into his culinary philosophy and the heritage guiding his craft.
From prime location to dry-aged steak, here are three reasons why Yogyakarta Marriott Hotel is perfect for your next vacation.
Discover the resort’s farm and surrounding greenery while enjoying a family-friendly Afternoon Tea Picnic at The Westin Resort & Spa Ubud, Bali.
Here’s what happened at Renaissance Bali Uluwatu Resort & Spa’s Global Day of Discovery 2023
The launch of #ByBaliForBali campaign by Marriott International in Indonesia was recently celebrated with an inaugural dinner at The St. Regis Bali Resort. Here’s why the commitment matters