Celebrate the Japanese Emperor at Izakaya by OKU, featuring dishes by Chef Hiroshi Yamaguchi and Chef Shunji Hasegawa.
Food
Madrid Fusión 2026 gathered top chefs from around the world to explore a new era of gastronomy where diners take the lead.
This February, W Bali – Seminyak hosts a special Italian Sunday Brunch at Starfish Bloo, in collaboration with Amici.
From indulgent chocolates and cookies to celebratory bottles, a curated selection of festive gifts for the epicurean in your life.
Discover “A Journey of Flavours” at The Puhu Restaurant, Padma Resort Ubud—rotating dinner buffets with Balinese dance and valley views.
Chef Danilo Aiassa returns to the must-visit Ms.Jigger Bangkok with a refreshed Italian menu at Kimpton Maa-Lai.
Miss Fish Bali presents SEASONS: Winter 2026, a two-night Edomae-inspired tasting menu with seasonal flavours and more.
Prego at The Westin Resort Nusa Dua, Bali unveils its 2026 Monthly Sunday Brunch calendar – 12 themed Italian-inspired brunches.
KŌRO Bali launches at Nyanyi Beach, Tabanan, offering an immersive gastronomic experience rooted in the science of Koku & culinary education.
The Mediterranean-fired Sunday Brunch will see SKAI Bar & Grill at Padma Resort Legian collaborate with LYD group.

